{"id":3863,"date":"2020-12-01T13:05:34","date_gmt":"2020-12-01T06:05:34","guid":{"rendered":"http:\/\/pkht.ipb.ac.id\/?p=3863"},"modified":"2020-12-01T13:05:34","modified_gmt":"2020-12-01T06:05:34","slug":"kerjasama-riset-nasional-2020-2","status":"publish","type":"post","link":"https:\/\/pkht.ipb.ac.id\/index.php\/2020\/12\/01\/kerjasama-riset-nasional-2020-2\/","title":{"rendered":"Kerjasama Riset Nasional 2020"},"content":{"rendered":"\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
No<\/strong><\/td>\nNama Kegiatan<\/strong><\/td>\nNama Mitra<\/strong><\/td>\nTanggal Kontrak\/Invoice<\/strong><\/td>\n<\/tr>\n
1<\/td>\nPenelitian dan Pemuliaan Pepaya<\/td>\nBalai Pengkajian Teknologi Pertanian (BPTP) Kalimantan Barat<\/td>\n6 Januari 2020 \u2013 6 Januari 2021<\/td>\n<\/tr>\n
2<\/td>\nPengembangan Hortikultura<\/td>\nUniversitas Tadulako<\/td>\n6 Maret 2020 – 6 Maret 2021<\/td>\n<\/tr>\n
3<\/td>\nPengembangan Hortikultura<\/td>\nUniversitas Sebelas Maret<\/td>\n9 Maret 2020 – 9 Maret 2021<\/td>\n<\/tr>\n
4<\/td>\nPengembangan Hortikultura<\/td>\nUniversitas Hasanuddin<\/td>\n9 Maret 2020 – 9 Maret 2021<\/td>\n<\/tr>\n
5<\/td>\nPengembangan Hortikultura<\/td>\nUniversitas Islam Kadiri<\/td>\n10 Maret 2020 – 10 Maret 2021<\/td>\n<\/tr>\n
6<\/td>\nPengembangan Hortikultura<\/td>\nUniversitas Siliwangi<\/td>\n10 Maret 2020 – 10 Maret 2021<\/td>\n<\/tr>\n
7<\/td>\nPengembangan Hortikultura<\/td>\nUniversitas Andalas<\/td>\n10 Maret 2020 – 10 Maret 2021<\/td>\n<\/tr>\n
8<\/td>\nKomersialisasi Bawang Merah Varietas Baru untuk Stabilisasi Suplasi Bawang Merah Nasional<\/td>\nUD. Oglix<\/td>\n1 Juli 2020 – 1 Juli 2021<\/td>\n<\/tr>\n
9<\/td>\nPeningkatan Ketersediaan Benih Dan Varietas Cabai Rawit Bermutu Untuk Meningkatkan Kesejahteraan Masyarakat Petani Cabai Di Indonesia<\/td>\nPT. Botani Seed Indonesia<\/td>\n1 Juli 2020 – 1 Juli 2021<\/td>\n<\/tr>\n
10<\/td>\nSistem Perangkat Cerdas Prediksi Perubahan Kualitas Buah Klimaterik Tropika Untuk Mendukung Logistik 4.0 Dalam Rangka Meningkatkan Ekspor<\/td>\nPT. Laris Manis Utama<\/td>\n18 September 2020 – 18 September 2021<\/td>\n<\/tr>\n
11<\/td>\nDecision Support System Towards Precision And Smart Farming For Vegetable Production<\/td>\nCv. Kharisma Scientific<\/td>\n18 September 2020 – 18 September 2022<\/td>\n<\/tr>\n
12<\/td>\nPerbanyakan benih Bawang Merah SS Sakato di Kabupaten Solok<\/td>\nPenangkar\u00a0 Benih PB. Usaha Tani<\/td>\n28 September 2020- 28 September 2021<\/td>\n<\/tr>\n
13<\/td>\nPerbanyakan benih Bawang Merah SS Sakato di Kabupaten Solok<\/td>\nKelompok Tani Penangkar Benih Pawuah Sapakek<\/td>\n29 September 2020- 28 September 2021<\/td>\n<\/tr>\n
14<\/td>\nKomersialisasi Bawang Merah Varietas Baru untuk Stabilisasi Suplasi Bawang Merah Nasional<\/td>\nKemenristek\/BRIN<\/td>\n01 Juli 2020<\/td>\n<\/tr>\n
15<\/td>\nPeningkatan Ketersediaan Benih Dan Varietas Cabai Rawit Bermutu Untuk Meningkatkan Kesejahteraan Masyarakat Petani Cabai Di Indonesia<\/td>\nKemenristek\/BRIN<\/td>\n01 Juli 2020<\/td>\n<\/tr>\n
16<\/td>\nSistem Perangkat Cerdas Prediksi Perubahan Kualitas Buah Klimaterik Tropika Untuk Mendukung Logistik 4.0 Dalam Rangka Meningkatkan Ekspor<\/td>\nLembaga Pengelola Dana Pendidikan Kementerian Keuangan Republik Indonesia<\/td>\n11 September 2020<\/td>\n<\/tr>\n
17<\/td>\nDecision Support System Towards Precision And Smart Farming For Vegetable Production<\/td>\nLembaga Pengelola Dana Pendidikan Kementerian Keuangan Republik Indonesia<\/td>\n11 September 2020<\/td>\n<\/tr>\n
18<\/td>\nTeknologi Mikroba Intensif untuk Pengendalian Hayati Penyakit Tanaman Cabai<\/td>\nKemenristek\/BRIN<\/td>\n31 Maret 2020<\/td>\n<\/tr>\n
19<\/td>\nPeningkatan Produktivitas Bawang Merah secara Terpadu dengan Best Practices Presisi dan Pertanian ramah Lingkungan<\/td>\nKemenristek\/BRIN<\/td>\n31 Maret 2020<\/td>\n<\/tr>\n
20<\/td>\nPengembangan Genotipe Avokad Unggul Spesifik Lokal<\/td>\nKemenristek\/BRIN<\/td>\n31 Maret 2020<\/td>\n<\/tr>\n
21<\/td>\nANGIN (Anticipation Grant for Indonesia and the Netherlands<\/em>)<\/td>\nWageningen University<\/td>\n21 Nov 2019-1 September 2020<\/td>\n<\/tr>\n
22<\/td>\nPengembangan Teknologi Pasca Panen Bawang Putih dalam Rangka Ketersediaan Pangan dan Perbanihan Nasional<\/td>\nKemenristek\/BRIN<\/td>\n12 Mei 2020<\/td>\n<\/tr>\n
23<\/td>\nKajian Pengembangan Hortikultura Berorientasi Ekspor<\/td>\nKemenko Perekonomian<\/td>\n01-Sep-20<\/td>\n<\/tr>\n
24<\/td>\nStudy And Standar Design For Teaching Factory (TEFA)<\/td>\nPusat Pendidikan Pertanian
\nBadan Penyuluhan Dan Pengembangan SDM Pertanian
\nKementerian Pertanian
\nPusat Pendidikan Pertanian
\nBadan Penyuluhan Dan Pengembangan Sdm Pertanian
\nKementerian Pertanian<\/td>\n		03 April 2020<\/td>\n<\/tr>\n
25<\/td>\nBiaya perlakuan penggandaan kromosom bibit bawang putih<\/td>\nBI Mataram<\/td>\n <\/td>\n<\/tr>\n
26<\/td>\nTempe Kacang Tunggak (Vigna Unguiculata Utilasi Kacang-kacangan Lokal sebagai Sumber Protein Nabati ssp unguiculata)<\/td>\nLembaga Kawasan Sains dan Teknologi, IPB<\/td>\n17-Sep-20<\/td>\n<\/tr>\n
27<\/td>\nPenyehatan Lahan untuk Peningkatan Produksi Umbi Bawang Merah di Kabupaten Demak<\/td>\nBI Semarang<\/td>\nNov-20<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"excerpt":{"rendered":"

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