{"id":3614,"date":"2020-11-25T12:31:16","date_gmt":"2020-11-25T05:31:16","guid":{"rendered":"http:\/\/pkht.ipb.ac.id\/?p=3614"},"modified":"2020-11-25T13:00:53","modified_gmt":"2020-11-25T06:00:53","slug":"publikasi-internasional-2015","status":"publish","type":"post","link":"https:\/\/pkht.ipb.ac.id\/index.php\/2020\/11\/25\/publikasi-internasional-2015\/","title":{"rendered":"Publikasi Internasional 2015"},"content":{"rendered":"\n\n\n\n\n\n\n\n\n\n\n
No<\/strong><\/td>\nJudul<\/strong><\/td>\nNama Penulis<\/strong><\/td>\nNama Jurnal<\/strong><\/td>\n<\/tr>\n<\/thead>\n
1.<\/td>\nNondestructive Evaluation of Anthocyanin Concentration and Soluble Solid Content at the Vine and Blossom Ends of Green Mature Mangoes during Storage by Hyperspectral Spectroscopy<\/td>\nYoshio Makino, Aiko Isami, Takehiro Suhara, Kenjiro Goto, Seiichi Oshita, Yoshinori Kawagoe, Shinichiro Kuroki, Yohanes A. Purwanto, Usman Ahmad and Sutrisno<\/td>\nFood Science and Technology Research, 21 (1), 59-65, 2015<\/td>\n<\/tr>\n
2.<\/td>\nMode of action of yeast-like fungus Aureobasidium pullulans in controlling anthrachnose of postharvest chili<\/td>\nSri Hartati, S Wiyono, SH Hidayat dan Meity S. Sinaga<\/td>\nInternational J of Science: Basic and Applied Research\u00a0 (IJS BAR), Vol 20 No.2, 2015<\/td>\n<\/tr>\n
3.<\/td>\nManaging the Colorado Potato Beetle; the need for resistance breeding<\/td>\nAwang Maharijaya, Ben Vosman<\/td>\nEuphytica<\/p>\n

DOI 10.1007\/ s10681-015-1467-3<\/td>\n<\/tr>\n

4.<\/td>\nMeasurement of starch and soluble solid content in papaya using near<\/p>\n

infrared spectroscopy<\/td>\n

Yohanes Aris Purwanto, I. Wayan Budiastra, Emmy Darmawati and Nur Arifiya<\/td>\nJournal of Chemical and Pharmaceutical Research, 2015, 7(6):112-116<\/td>\n<\/tr>\n
5.<\/td>\nLeaf Trichome Morphology of Durio Kutejensis Landraces from Kalimantan<\/td>\nPriyanti, Tatik Chikmawati , Sobir , and Alex Hartana<\/td>\nMakara J. Sci. 19\/1 (2015), 37-42 doi: 10.7454\/mss.v19i1.xxxx<\/td>\n<\/tr>\n
6.<\/td>\nGenetic Diversity of Indonesian Snake Fruits as Food Diversification Resources<\/td>\nTri Budiyanti , Sri Hadiati, Riry Prihatini , and Sobir<\/td>\nInternational Journal on Advanced Science Engineering Information Technology Vol 5(20150 No. 3<\/td>\n<\/tr>\n
7.<\/td>\nQTL mapping of thrips resistance in pepper<\/td>\nAwang Maharijaya, Ben Vosman, Greet Steenhuis-Broers, Koen Pelgrom, Agus Purwito, Richard G.F. Visser and Roeland E. Voorrips<\/td>\nTheor Appl Genet (2015) 128:1945\u20131956<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"excerpt":{"rendered":"

No Judul Nama Penulis Nama Jurnal 1. Nondestructive Evaluation of Anthocyanin Concentration and Soluble Solid Content at the Vine and Blossom Ends of Green Mature Mangoes during Storage by Hyperspectral Spectroscopy Yoshio Makino, Aiko Isami, Takehiro Suhara, Kenjiro Goto, Seiichi Oshita, Yoshinori Kawagoe, Shinichiro Kuroki, Yohanes A. Purwanto, Usman Ahmad and Sutrisno Food Science and […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[59,105],"tags":[],"class_list":["post-3614","post","type-post","status-publish","format-standard","hentry","category-publikasi-internasional","category-year-2015"],"yoast_head":"\nPublikasi Internasional 2015 -<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/pkht.ipb.ac.id\/index.php\/2020\/11\/25\/publikasi-internasional-2015\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Publikasi Internasional 2015 -\" \/>\n<meta property=\"og:description\" content=\"No Judul Nama Penulis Nama Jurnal 1. Nondestructive Evaluation of Anthocyanin Concentration and Soluble Solid Content at the Vine and Blossom Ends of Green Mature Mangoes during Storage by Hyperspectral Spectroscopy Yoshio Makino, Aiko Isami, Takehiro Suhara, Kenjiro Goto, Seiichi Oshita, Yoshinori Kawagoe, Shinichiro Kuroki, Yohanes A. Purwanto, Usman Ahmad and Sutrisno Food Science and […]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/pkht.ipb.ac.id\/index.php\/2020\/11\/25\/publikasi-internasional-2015\/\" \/>\n<meta property=\"article:published_time\" content=\"2020-11-25T05:31:16+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2020-11-25T06:00:53+00:00\" \/>\n<meta name=\"author\" content=\"admin\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"admin\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/pkht.ipb.ac.id\/index.php\/2020\/11\/25\/publikasi-internasional-2015\/\",\"url\":\"https:\/\/pkht.ipb.ac.id\/index.php\/2020\/11\/25\/publikasi-internasional-2015\/\",\"name\":\"Publikasi Internasional 2015 -\",\"isPartOf\":{\"@id\":\"https:\/\/pkht.ipb.ac.id\/#website\"},\"datePublished\":\"2020-11-25T05:31:16+00:00\",\"dateModified\":\"2020-11-25T06:00:53+00:00\",\"author\":{\"@id\":\"https:\/\/pkht.ipb.ac.id\/#\/schema\/person\/23db262d4f2576fa5a87123b479b4ed6\"},\"breadcrumb\":{\"@id\":\"https:\/\/pkht.ipb.ac.id\/index.php\/2020\/11\/25\/publikasi-internasional-2015\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/pkht.ipb.ac.id\/index.php\/2020\/11\/25\/publikasi-internasional-2015\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/pkht.ipb.ac.id\/index.php\/2020\/11\/25\/publikasi-internasional-2015\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/pkht.ipb.ac.id\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Publikasi Internasional 2015\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/pkht.ipb.ac.id\/#website\",\"url\":\"https:\/\/pkht.ipb.ac.id\/\",\"name\":\"\",\"description\":\"\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/pkht.ipb.ac.id\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"en-US\"},{\"@type\":\"Person\",\"@id\":\"https:\/\/pkht.ipb.ac.id\/#\/schema\/person\/23db262d4f2576fa5a87123b479b4ed6\",\"name\":\"admin\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/pkht.ipb.ac.id\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/1245f8720b6028e126c9f5208660dfd0e3cb8093ac73be42031f80b229cad5d9?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/1245f8720b6028e126c9f5208660dfd0e3cb8093ac73be42031f80b229cad5d9?s=96&d=mm&r=g\",\"caption\":\"admin\"},\"sameAs\":[\"https:\/\/pkht.ipb.ac.id\/\"],\"url\":\"https:\/\/pkht.ipb.ac.id\/index.php\/author\/admin\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Publikasi Internasional 2015 -","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/pkht.ipb.ac.id\/index.php\/2020\/11\/25\/publikasi-internasional-2015\/","og_locale":"en_US","og_type":"article","og_title":"Publikasi Internasional 2015 -","og_description":"No Judul Nama Penulis Nama Jurnal 1. Nondestructive Evaluation of Anthocyanin Concentration and Soluble Solid Content at the Vine and Blossom Ends of Green Mature Mangoes during Storage by Hyperspectral Spectroscopy Yoshio Makino, Aiko Isami, Takehiro Suhara, Kenjiro Goto, Seiichi Oshita, Yoshinori Kawagoe, Shinichiro Kuroki, Yohanes A. Purwanto, Usman Ahmad and Sutrisno Food Science and […]","og_url":"https:\/\/pkht.ipb.ac.id\/index.php\/2020\/11\/25\/publikasi-internasional-2015\/","article_published_time":"2020-11-25T05:31:16+00:00","article_modified_time":"2020-11-25T06:00:53+00:00","author":"admin","twitter_card":"summary_large_image","twitter_misc":{"Written by":"admin","Est. reading time":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/pkht.ipb.ac.id\/index.php\/2020\/11\/25\/publikasi-internasional-2015\/","url":"https:\/\/pkht.ipb.ac.id\/index.php\/2020\/11\/25\/publikasi-internasional-2015\/","name":"Publikasi Internasional 2015 -","isPartOf":{"@id":"https:\/\/pkht.ipb.ac.id\/#website"},"datePublished":"2020-11-25T05:31:16+00:00","dateModified":"2020-11-25T06:00:53+00:00","author":{"@id":"https:\/\/pkht.ipb.ac.id\/#\/schema\/person\/23db262d4f2576fa5a87123b479b4ed6"},"breadcrumb":{"@id":"https:\/\/pkht.ipb.ac.id\/index.php\/2020\/11\/25\/publikasi-internasional-2015\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/pkht.ipb.ac.id\/index.php\/2020\/11\/25\/publikasi-internasional-2015\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/pkht.ipb.ac.id\/index.php\/2020\/11\/25\/publikasi-internasional-2015\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/pkht.ipb.ac.id\/"},{"@type":"ListItem","position":2,"name":"Publikasi Internasional 2015"}]},{"@type":"WebSite","@id":"https:\/\/pkht.ipb.ac.id\/#website","url":"https:\/\/pkht.ipb.ac.id\/","name":"","description":"","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/pkht.ipb.ac.id\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"Person","@id":"https:\/\/pkht.ipb.ac.id\/#\/schema\/person\/23db262d4f2576fa5a87123b479b4ed6","name":"admin","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/pkht.ipb.ac.id\/#\/schema\/person\/image\/","url":"https:\/\/secure.gravatar.com\/avatar\/1245f8720b6028e126c9f5208660dfd0e3cb8093ac73be42031f80b229cad5d9?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/1245f8720b6028e126c9f5208660dfd0e3cb8093ac73be42031f80b229cad5d9?s=96&d=mm&r=g","caption":"admin"},"sameAs":["https:\/\/pkht.ipb.ac.id\/"],"url":"https:\/\/pkht.ipb.ac.id\/index.php\/author\/admin\/"}]}},"_links":{"self":[{"href":"https:\/\/pkht.ipb.ac.id\/index.php\/wp-json\/wp\/v2\/posts\/3614","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pkht.ipb.ac.id\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pkht.ipb.ac.id\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pkht.ipb.ac.id\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pkht.ipb.ac.id\/index.php\/wp-json\/wp\/v2\/comments?post=3614"}],"version-history":[{"count":2,"href":"https:\/\/pkht.ipb.ac.id\/index.php\/wp-json\/wp\/v2\/posts\/3614\/revisions"}],"predecessor-version":[{"id":3616,"href":"https:\/\/pkht.ipb.ac.id\/index.php\/wp-json\/wp\/v2\/posts\/3614\/revisions\/3616"}],"wp:attachment":[{"href":"https:\/\/pkht.ipb.ac.id\/index.php\/wp-json\/wp\/v2\/media?parent=3614"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pkht.ipb.ac.id\/index.php\/wp-json\/wp\/v2\/categories?post=3614"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pkht.ipb.ac.id\/index.php\/wp-json\/wp\/v2\/tags?post=3614"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}