{"id":2416,"date":"2018-03-13T14:42:06","date_gmt":"2018-03-13T07:42:06","guid":{"rendered":"http:\/\/pkht.ipb.ac.id\/?p=2416"},"modified":"2020-11-19T14:28:09","modified_gmt":"2020-11-19T07:28:09","slug":"tahun-2016","status":"publish","type":"post","link":"https:\/\/pkht.ipb.ac.id\/index.php\/2018\/03\/13\/tahun-2016\/","title":{"rendered":"Penulisan Terindeks Scopus  2016"},"content":{"rendered":"<table style=\"height: 3894px;\" width=\"360\">\n<thead>\n<tr>\n<td width=\"50\">\n<h6><span style=\"color: #000000;\"><strong>No<\/strong><\/span><\/h6>\n<\/td>\n<td width=\"100\">\n<h6><span style=\"color: #000000;\"><strong>Judul<\/strong><\/span><\/h6>\n<\/td>\n<td width=\"100\">\n<h6><span style=\"color: #000000;\"><strong>Nama Penulis<\/strong><\/span><\/h6>\n<\/td>\n<td width=\"94\">\n<h6><span style=\"color: #000000;\"><strong>Nama Jurnal<\/strong><\/span><\/h6>\n<\/td>\n<td width=\"95\">\n<h6><span style=\"color: #000000;\"><strong>Ket<\/strong><\/span><\/h6>\n<h6><\/h6>\n<\/td>\n<\/tr>\n<\/thead>\n<tbody>\n<tr>\n<td width=\"37\">\n<h6><span style=\"color: #000000;\">1.<\/span><\/h6>\n<\/td>\n<td width=\"120\">\n<h6><span style=\"color: #000000;\">Variability of Total Phenolic and Flavonoid Content and Antioxidant Activity Among 20 Curcuma aeruginosa Roxb. Accessions of Indonesia<\/span><\/h6>\n<\/td>\n<td width=\"100\">\n<h6><span style=\"color: #000000;\">Waras Nurcholis, Nurul Khumaida, Muhammad Syukur, Maria Bintang<\/span><\/h6>\n<\/td>\n<td width=\"94\">\n<h6><span style=\"color: #000000;\">Asian Journal of Biochemistry<\/span><\/h6>\n<\/td>\n<td width=\"95\">\n<h6><span style=\"color: #000000;\">ISSN : 1815-9923, DOI: 10.3923\/ajb.2016<\/span><\/h6>\n<\/td>\n<\/tr>\n<tr>\n<td width=\"37\">\n<h6><span style=\"color: #000000;\">2.<\/span><\/h6>\n<\/td>\n<td width=\"120\">\n<h6><span style=\"color: #000000;\">Induced Mutation by Gamma rays Irradiation to Increase Chilli Resistance to Begomovirus<\/span><\/h6>\n<\/td>\n<td width=\"100\">\n<h6><span style=\"color: #000000;\">Redy Gaswanto, Muhammad Syukur, Bambang S purwoko, Sri Hendrastuti Hidayat<\/span><\/h6>\n<\/td>\n<td width=\"94\">\n<h6><span style=\"color: #000000;\">Agrivita<\/span><\/h6>\n<\/td>\n<td width=\"95\">\n<h6><span style=\"color: #000000;\">Volume 38 No. 1 ISSN : 0126-0537<\/span><\/h6>\n<\/td>\n<\/tr>\n<tr>\n<td width=\"37\">\n<h6><span style=\"color: #000000;\">3.<\/span><\/h6>\n<\/td>\n<td width=\"120\">\n<h6><span style=\"color: #000000;\">Solving Yellow sap Contamination problem in mangosteen (Garcinia mangostana) with Ca2+ application based on fruit growth stage<\/span><\/h6>\n<\/td>\n<td width=\"100\">\n<h6><span style=\"color: #000000;\">Odit F Kurniadinata, Susi OS Depari, Roedhy Poerwanto, Darda Efendi, Ade Wachjar<\/span><\/h6>\n<\/td>\n<td width=\"94\">\n<h6><span style=\"color: #000000;\">Communications in Biometry and Crop Science<\/span><\/h6>\n<\/td>\n<td width=\"95\">\n<h6><span style=\"color: #000000;\">Vol.11, No. 2, 2016, PP. 105-113<\/span><\/h6>\n<\/td>\n<\/tr>\n<tr>\n<td width=\"37\">\n<h6><span style=\"color: #000000;\">4.<\/span><\/h6>\n<\/td>\n<td width=\"120\">\n<h6><span style=\"color: #000000;\">Analysis of Allelic Diversity and Genetic Relationships Among Cultivated Mangosteen (<em>Garcinia mangostana<\/em> L.) in Java, Indonesia Using Microsatellite Markers and Morphological Characters<\/span><\/h6>\n<\/td>\n<td width=\"100\">\n<h6><span style=\"color: #000000;\"><a style=\"color: #000000;\" href=\"http:\/\/link.springer.com\/article\/10.1007\/s12042-016-9161-8#author-details-1\">Deden Derajat Matra<\/a>, <a style=\"color: #000000;\" href=\"http:\/\/link.springer.com\/article\/10.1007\/s12042-016-9161-8#author-details-2\">Roedhy Poerwanto<\/a>, <a style=\"color: #000000;\" href=\"http:\/\/link.springer.com\/article\/10.1007\/s12042-016-9161-8#author-details-3\">Edi Santosa<\/a>, <a style=\"color: #000000;\" href=\"http:\/\/link.springer.com\/article\/10.1007\/s12042-016-9161-8#author-details-4\">Sobir<\/a>, <a style=\"color: #000000;\" href=\"http:\/\/link.springer.com\/article\/10.1007\/s12042-016-9161-8#author-details-5\">Hisao Higashio<\/a>, <a style=\"color: #000000;\" href=\"http:\/\/link.springer.com\/article\/10.1007\/s12042-016-9161-8#author-details-6\">Hiroyuki Anzai<\/a>, <a style=\"color: #000000;\" href=\"http:\/\/link.springer.com\/article\/10.1007\/s12042-016-9161-8#author-details-7\">Eiichi Inoue<\/a><\/span><\/h6>\n<h6><\/h6>\n<\/td>\n<td width=\"94\">\n<h6><span style=\"color: #000000;\"><a style=\"color: #000000;\" href=\"http:\/\/link.springer.com\/journal\/12042\">Tropical Plant Biology<\/a><\/span><\/h6>\n<\/td>\n<td width=\"95\">\n<h6><span style=\"color: #000000;\">March 2016, Volume 9, <a style=\"color: #000000;\" href=\"http:\/\/link.springer.com\/journal\/12042\/9\/1\/page\/1\">Issue 1<\/a>, pp 29\u201341<\/span><\/h6>\n<\/td>\n<\/tr>\n<tr>\n<td width=\"37\">\n<h6><span style=\"color: #000000;\">5.<\/span><\/h6>\n<\/td>\n<td width=\"120\">\n<h6><span style=\"color: #000000;\">Physicochemical differences and sensory profiling of six lai (Durio kutejensis) and four durian (Durio zibethinus) cultivars indigenous Indonesia<\/span><\/h6>\n<\/td>\n<td width=\"100\">\n<h6><span style=\"color: #000000;\"><a style=\"color: #000000;\" href=\"https:\/\/www.scopus.com\/authid\/detail.uri?authorId=57190124635&amp;amp;eid=2-s2.0-84977471766\">Belgis, M.<\/a>, <a style=\"color: #000000;\" href=\"https:\/\/www.scopus.com\/authid\/detail.uri?authorId=54880990800&amp;amp;eid=2-s2.0-84977471766\">Wijaya, C.H.<\/a> , <a style=\"color: #000000;\" href=\"https:\/\/www.scopus.com\/authid\/detail.uri?authorId=6507319327&amp;amp;eid=2-s2.0-84977471766\">Apriyantono, A.<\/a>, <a style=\"color: #000000;\" href=\"https:\/\/www.scopus.com\/authid\/detail.uri?authorId=57190126096&amp;amp;eid=2-s2.0-84977471766\">Kusbiantoro, B.<\/a>, <a style=\"color: #000000;\" href=\"https:\/\/www.scopus.com\/authid\/detail.uri?authorId=26424117400&amp;amp;eid=2-s2.0-84977471766\">Yuliana, N.D.<\/a><\/span><\/h6>\n<h6><\/h6>\n<\/td>\n<td width=\"94\">\n<h6><span style=\"color: #000000;\"><a style=\"color: #000000;\" href=\"https:\/\/www.scopus.com\/source\/sourceInfo.uri?sourceId=13000154721&amp;origin=recordpage\">International Food Research Journal<\/a><\/span><\/h6>\n<h6><\/h6>\n<\/td>\n<td width=\"95\">\n<h6><span style=\"color: #000000;\">Volume 23, Issue 4, 2016, Pages 1466-1473<\/span><\/h6>\n<\/td>\n<\/tr>\n<tr>\n<td width=\"37\">\n<h6><span style=\"color: #000000;\">6.<\/span><\/h6>\n<\/td>\n<td width=\"120\">\n<h6><span style=\"color: #000000;\">Angiotensin converting enzyme (ACE) inhibitory and antihypertensive activities of protein hydrolysate from meat of Kacang goat (Capra aegagrus hircus)<\/span><\/h6>\n<\/td>\n<td width=\"100\">\n<h6><span style=\"color: #000000;\"><a style=\"color: #000000;\" href=\"https:\/\/www.scopus.com\/authid\/detail.uri?authorId=57038987600&amp;amp;eid=2-s2.0-84973621408\">Mirdhayati, I.<\/a>, <a style=\"color: #000000;\" href=\"https:\/\/www.scopus.com\/authid\/detail.uri?authorId=57038989700&amp;amp;eid=2-s2.0-84973621408\">Hermanianto, J.<\/a>, <a style=\"color: #000000;\" href=\"https:\/\/www.scopus.com\/authid\/detail.uri?authorId=54880990800&amp;amp;eid=2-s2.0-84973621408\">Wijaya, C.H.<\/a>, <a style=\"color: #000000;\" href=\"https:\/\/www.scopus.com\/authid\/detail.uri?authorId=6603075144&amp;amp;eid=2-s2.0-84973621408\">Sajuthi, D.<\/a>, <a style=\"color: #000000;\" href=\"https:\/\/www.scopus.com\/authid\/detail.uri?authorId=56816656500&amp;amp;eid=2-s2.0-84973621408\">Arihara, K.<\/a><\/span><\/h6>\n<h6><\/h6>\n<h6><\/h6>\n<\/td>\n<td width=\"94\">\n<h6><span style=\"color: #000000;\"><a style=\"color: #000000;\" href=\"https:\/\/www.scopus.com\/source\/sourceInfo.uri?sourceId=33928&amp;origin=recordpage\">Journal of the Science of Food and Agriculture<\/a><\/span><\/h6>\n<h6><\/h6>\n<\/td>\n<td width=\"95\">\n<h6><span style=\"color: #000000;\">15 August 2016, Pages 3536-3542<\/span><\/h6>\n<h6><\/h6>\n<\/td>\n<\/tr>\n<tr>\n<td width=\"37\">\n<h6><span style=\"color: #000000;\">7.<\/span><\/h6>\n<\/td>\n<td width=\"120\">\n<h6><span style=\"color: #000000;\">Pulasan [(Nephelium ramboutan-ake(labill.) Leenh.] fruit trees : variations in flower morphology and associated differences in pollination type<\/span><\/h6>\n<\/td>\n<td width=\"100\">\n<h6><span style=\"color: #000000;\">Nina Ratna Djuita, Alex Hartana, Tatik Chikmawati, D.Dorly<\/span><\/h6>\n<\/td>\n<td width=\"94\">\n<h6><span style=\"color: #000000;\">International Journal of Plant Biology 2016<\/span><\/h6>\n<\/td>\n<td width=\"95\">\n<h6><span style=\"color: #000000;\">Volume 7:6149<\/span><\/h6>\n<\/td>\n<\/tr>\n<tr>\n<td width=\"37\">\n<h6><span style=\"color: #000000;\">8.<\/span><\/h6>\n<\/td>\n<td width=\"120\">\n<h6><span style=\"color: #000000;\">The Estimation of Combining Ability and Heterosis Effect for Yield and tield Components in Tomato (Solanum lycopersicum Mill.) at Lowland<\/span><\/h6>\n<\/td>\n<td width=\"100\">\n<h6><span style=\"color: #000000;\">Syarifah Iis aisyah, Sri Wahyuni, Muhammad Syukur, Joko Ridho Witono<\/span><\/h6>\n<\/td>\n<td width=\"94\">\n<h6><span style=\"color: #000000;\">Ekin, Journal of Crop Breeding and Genetics<\/span><\/h6>\n<\/td>\n<td width=\"95\">\n<h6><span style=\"color: #000000;\">2(1):23-29, 2016<\/span><\/h6>\n<\/td>\n<\/tr>\n<tr>\n<td width=\"37\">\n<h6><span style=\"color: #000000;\">9.<\/span><\/h6>\n<\/td>\n<td width=\"120\">\n<h6><span style=\"color: #000000;\">Polyploidy Induction of Moth Orchid (Phalaenopsis amabilis (L.) Blume) by Colchicine Treatment on Pollinated Flowers<\/span><\/h6>\n<\/td>\n<td width=\"100\">\n<h6><span style=\"color: #000000;\">TKK Azmi, D. Sukma, SA Aziz, M. Syukur<\/span><\/h6>\n<\/td>\n<td width=\"94\">\n<h6><span style=\"color: #000000;\">The Journal of Agricultural Sciences<\/span><\/h6>\n<\/td>\n<td width=\"95\">\n<h6><span style=\"color: #000000;\">Vol. 11 No. 2, May 2016, Pp 62-73<\/span><\/h6>\n<\/td>\n<\/tr>\n<tr>\n<td width=\"37\">\n<h6><span style=\"color: #000000;\">10<\/span><\/h6>\n<\/td>\n<td width=\"120\">\n<h6><span style=\"color: #000000;\">Impact of investment incentives on agribusiness and macroeconomy of Indonesia: A computable general equilibrium model<\/span><\/h6>\n<\/td>\n<td width=\"100\">\n<h6><span style=\"color: #000000;\"><a style=\"color: #000000;\" href=\"https:\/\/www.scopus.com\/authid\/detail.uri?authorId=53864020700&amp;amp;eid=2-s2.0-84978670347\">Suroso, A.I.<\/a>, <a style=\"color: #000000;\" href=\"https:\/\/www.scopus.com\/authid\/detail.uri?authorId=57190253431&amp;amp;eid=2-s2.0-84978670347\">Bakce, D.<\/a>, <\/span><\/h6>\n<h6><span style=\"color: #000000;\"><a style=\"color: #000000;\" href=\"https:\/\/www.scopus.com\/authid\/detail.uri?authorId=55471418400&amp;amp;eid=2-s2.0-84978670347\">Firdaus, M.<\/a><\/span><\/h6>\n<h6><\/h6>\n<h6><\/h6>\n<\/td>\n<td width=\"94\">\n<h6><span style=\"color: #000000;\"><a style=\"color: #000000;\" href=\"https:\/\/www.scopus.com\/source\/sourceInfo.uri?sourceId=21100225839&amp;origin=recordpage\">Journal of the International Society for Southeast Asian Agricultural Sciences<\/a><\/span><\/h6>\n<\/td>\n<td width=\"95\">\n<h6><span style=\"color: #000000;\">Volume 22, Issue 1, January 2016, Pages 16-29<\/span><\/h6>\n<h6><\/h6>\n<\/td>\n<\/tr>\n<tr>\n<td width=\"37\">\n<h6><span style=\"color: #000000;\">11<\/span><\/h6>\n<\/td>\n<td width=\"120\">\n<h6><span style=\"color: #000000;\">Durio Connatus (Malvaceae), a new species from Kalimantan, Indonesia<\/span><\/h6>\n<\/td>\n<td width=\"100\">\n<h6><span style=\"color: #000000;\">Priyanti, Tatik Chikmawati, Sobir, Alex Hartana<\/span><\/h6>\n<\/td>\n<td width=\"94\">\n<h6><span style=\"color: #000000;\">Phytotaxa<\/span><\/h6>\n<\/td>\n<td width=\"95\">\n<h6><span style=\"color: #000000;\">272 (3) : 215-219<\/span><\/h6>\n<\/td>\n<\/tr>\n<tr>\n<td width=\"37\">\n<h6><span style=\"color: #000000;\">12<\/span><\/h6>\n<\/td>\n<td width=\"120\">\n<h6><span style=\"color: #000000;\">Thermal Properties, Crystallinity and Oxygen Permeability of Na-montmorillonite Reinforced Plasticized Poly (lactic acia) Film<\/span><\/h6>\n<\/td>\n<td width=\"100\">\n<h6><span style=\"color: #000000;\">Kurniawan Yuniarto, Y. Aris Purwanto, Setyo Purwanto, Bruce A. Welt, Hadi Karia Purwadaria, Titi Candra Sunarti<\/span><\/h6>\n<\/td>\n<td width=\"94\">\n<h6><span style=\"color: #000000;\">Makara J. Technol<\/span><\/h6>\n<\/td>\n<td width=\"95\">\n<h6><span style=\"color: #000000;\">20\/1 (2016), 1-6<\/span><\/h6>\n<\/td>\n<\/tr>\n<tr>\n<td width=\"37\">\n<h6><span style=\"color: #000000;\">13<\/span><\/h6>\n<\/td>\n<td width=\"120\">\n<h6><span style=\"color: #000000;\">Infrared and Raman Studies on Polylactide acid and Polyethylene glycol-400 blend<\/span><\/h6>\n<\/td>\n<td width=\"100\">\n<h6><span style=\"color: #000000;\">Kurniawan Yuniarto, Y. Aris Purwanto, Setyo Purwanto, Bruce A. Welt, Hadi Karia Purwadaria, Titi Candra Sunarti<\/span><\/h6>\n<\/td>\n<td width=\"94\">\n<h6><span style=\"color: #000000;\">AIP I Conference Proceedings<\/span><\/h6>\n<\/td>\n<td width=\"95\">\n<h6><span style=\"color: #000000;\">1725,020101 (2016)<\/span><\/h6>\n<\/td>\n<\/tr>\n<tr>\n<td width=\"37\">\n<h6><span style=\"color: #000000;\">14<\/span><\/h6>\n<\/td>\n<td width=\"120\">\n<h6><span style=\"color: #000000;\">Effect of Low Temperature Storage on The Ripe Stage Eating Period of \u201cgedong Gincu\u201d mango Fruits<\/span><\/h6>\n<\/td>\n<td width=\"100\">\n<h6><span style=\"color: #000000;\">Y. Aris Purwanto, I. Wayan Budiastra, Emmy Darmawati<\/span><\/h6>\n<\/td>\n<td width=\"94\">\n<h6><span style=\"color: #000000;\">ARPN Journal of engineering and Applied Sciences<\/span><\/h6>\n<\/td>\n<td width=\"95\">\n<h6><span style=\"color: #000000;\">Vol. 11, No. 17, p.10365-10367 (Sept 2016)<\/span><\/h6>\n<h6><\/h6>\n<\/td>\n<\/tr>\n<tr>\n<td width=\"37\">\n<h6><span style=\"color: #000000;\">15<\/span><\/h6>\n<\/td>\n<td width=\"120\">\n<h6><span style=\"color: #000000;\">Variability of Curcuminoid Content and Lack of Correlation with Cytotoxicity in ethanolic extracts from 20 Accessions of Curcuma aeruginosa RoxB<\/span><\/h6>\n<\/td>\n<td width=\"100\">\n<h6><span style=\"color: #000000;\">Waras Nurcholis, Nurul Khumaida, Muhamad Syukur, Maria Bintang<\/span><\/h6>\n<\/td>\n<td width=\"94\">\n<h6><span style=\"color: #000000;\">Asian pacific Journal of Tropical Disease<\/span><\/h6>\n<\/td>\n<td width=\"95\">\n<h6><span style=\"color: #000000;\">2016; 6(11):887-891<\/span><\/h6>\n<\/td>\n<\/tr>\n<tr>\n<td width=\"37\">\n<h6><span style=\"color: #000000;\">16<\/span><\/h6>\n<\/td>\n<td width=\"120\">\n<h6><span style=\"color: #000000;\">Evaluation of Yield Components of New Sweet Corn Hybrids in Bogor, Indonesia<\/span><\/h6>\n<\/td>\n<td width=\"100\">\n<h6><span style=\"color: #000000;\">Devi Kurnia Aprilianti, Muhamad Syukur, Willy Bayuardi Suwarno<\/span><\/h6>\n<\/td>\n<td width=\"94\">\n<h6><span style=\"color: #000000;\">Journal of Tropical Crop Science<\/span><\/h6>\n<\/td>\n<td width=\"95\">\n<h6><span style=\"color: #000000;\">Vol. 3 No. 1; February 2016<\/span><\/h6>\n<\/td>\n<\/tr>\n<tr>\n<td width=\"37\">\n<h6><span style=\"color: #000000;\">17<\/span><\/h6>\n<\/td>\n<td width=\"120\">\n<h6><span style=\"color: #000000;\">Inheritance of Fruit Cracking Resistance in Tomato (Solanum lycopersicum L.)<\/span><\/h6>\n<\/td>\n<td width=\"100\">\n<h6><span style=\"color: #000000;\">Marlina Mustafa, Muhammad Syukur, Surjono Hadi Sutjahjo and Sobir<\/span><\/h6>\n<\/td>\n<td width=\"94\">\n<h6><span style=\"color: #000000;\">Asian Journal of Agricultural Research<\/span><\/h6>\n<\/td>\n<td width=\"95\">\n<h6><span style=\"color: #000000;\">DOI:10.3923\/ajar.2016<\/span><\/h6>\n<\/td>\n<\/tr>\n<tr>\n<td width=\"37\">\n<h6><span style=\"color: #000000;\">18<\/span><\/h6>\n<\/td>\n<td width=\"120\">\n<h6><span style=\"color: #000000;\">Combining Trichoderna hamatum THSW13 and Pseudomonas aeruginosa BJ10-86: a synergistic chili pepper seed treatment for Phytophthora capsici infested soil<\/span><\/h6>\n<\/td>\n<td width=\"100\">\n<h6><span style=\"color: #000000;\">Philip Pkemei Chemeltorit, Kikin Hamzah Mutaqin, W. Widodo<\/span><\/h6>\n<\/td>\n<td width=\"94\">\n<h6><span style=\"color: #000000;\">European Journal of Plant Pathology<\/span><\/h6>\n<\/td>\n<td width=\"95\">\n<h6><span style=\"color: #000000;\">Pp 1-10 : 28 June 2016<\/span><\/h6>\n<\/td>\n<\/tr>\n<tr>\n<td width=\"37\">\n<h6><span style=\"color: #000000;\">19<\/span><\/h6>\n<\/td>\n<td width=\"120\">\n<h6><span style=\"color: #000000;\">Differential Effect of Resistance Inducers on The Susceptibility of Lettuce Cultivars to Sclerotiorum and Botrystis Cinerea<\/span><\/h6>\n<\/td>\n<td width=\"100\">\n<h6><span style=\"color: #000000;\">Asti Irawanti Azis, Magali Duffaud, Claire troulet, Brigitte Maisaonneuve, Efi T. Tondok, Suryo Wiyono, Marc Bardin, Philippe Nicot<\/span><\/h6>\n<\/td>\n<td width=\"94\">\n<h6><span style=\"color: #000000;\">Biological and Integrated Control of Plant Pathogens<\/span><\/h6>\n<\/td>\n<td width=\"95\">\n<h6><span style=\"color: #000000;\">IOBC-WPRS Bulletin Vol. 115, 2016 pp. 191-195<\/span><\/h6>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"excerpt":{"rendered":"<p>No Judul Nama Penulis Nama Jurnal Ket 1. Variability of Total Phenolic and Flavonoid Content and Antioxidant Activity Among 20 Curcuma aeruginosa Roxb. Accessions of Indonesia Waras Nurcholis, Nurul Khumaida, Muhammad Syukur, Maria Bintang Asian Journal of Biochemistry ISSN : 1815-9923, DOI: 10.3923\/ajb.2016 2. Induced Mutation by Gamma rays Irradiation to Increase Chilli Resistance to [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[511],"tags":[],"class_list":["post-2416","post","type-post","status-publish","format-standard","hentry","category-511"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v21.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Penulisan Terindeks Scopus 2016 -<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/pkht.ipb.ac.id\/index.php\/2018\/03\/13\/tahun-2016\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Penulisan Terindeks Scopus 2016 -\" \/>\n<meta property=\"og:description\" content=\"No Judul Nama Penulis Nama Jurnal Ket 1. Variability of Total Phenolic and Flavonoid Content and Antioxidant Activity Among 20 Curcuma aeruginosa Roxb. Accessions of Indonesia Waras Nurcholis, Nurul Khumaida, Muhammad Syukur, Maria Bintang Asian Journal of Biochemistry ISSN : 1815-9923, DOI: 10.3923\/ajb.2016 2. 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