{"id":1586,"date":"2016-02-11T16:32:32","date_gmt":"2016-02-11T09:32:32","guid":{"rendered":"http:\/\/pkht.ipb.ac.id\/?p=1586"},"modified":"2016-07-14T12:02:30","modified_gmt":"2016-07-14T05:02:30","slug":"inovasi","status":"publish","type":"post","link":"https:\/\/pkht.ipb.ac.id\/index.php\/2016\/02\/11\/inovasi\/","title":{"rendered":"Inovasi"},"content":{"rendered":"

Inovasi<\/strong> Pusat Kajian Hortikultura Tropika terdiri dari Teknologi<\/strong> dan Varietas<\/strong><\/p>\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
No<\/strong><\/td>\nCapaian Inovasi<\/strong> Dan Teknologi<\/strong><\/td>\n<\/tr>\n
1.<\/td>\nManggis Malinau\u00a0\u00a0SK Mentan No 1729\/Kpts\/SR.120\/12\/2008 dapat dilihat pada\u00a0manggis malinau<\/a>\u00a0dan\u00a0SK Manggis MALINAU<\/a><\/td>\n<\/tr>\n
2.<\/td>\nPisang Cavendish Siger SK Mentan No 702\/Kpts \/SR.120\/ 5\/2008 dapat dilihat pada\u00a0pisang cavendish siger<\/a><\/td>\n<\/tr>\n
3.<\/td>\nTeknologi perbanyakan massal bibit nenas dengan stek daun<\/td>\n<\/tr>\n
4.<\/td>\nPengembangan teknologi propagasi klonal pepaya dengan stek tunas lateral<\/td>\n<\/tr>\n
5.<\/td>\nMetode pembiakan massal parasitoid penggulung daun pisang<\/td>\n<\/tr>\n
6.<\/td>\nTeknologi Pengendalian Terpedu Penyakit Layu Fusarium<\/td>\n<\/tr>\n
7.<\/td>\nTeknik mempertahankan\u00a0 kesegaran dan kualitas manggis skala laboratorium<\/td>\n<\/tr>\n
8.<\/td>\nTeknilogi \u00a0mempertahankan kesegaran buah nenas skala laboratorium<\/td>\n<\/tr>\n
9.<\/td>\nTeknologi \u00a0mempertahankan umur simpan dan kualitas buah pepaya skala laboratorium<\/td>\n<\/tr>\n
10.<\/td>\nNenas Mahkota Bogor SK Mentan No 3508\/Kpts\/SR.120\/10\/2009 dapat dilihat pada\u00a0nenas mahkota<\/a><\/td>\n<\/tr>\n
11.<\/td>\nPepaya Sukma SK Mentan No 3509\/Kpts\/SR.120\/10\/ 2009 dapat dilihat pada\u00a0pepaya sukma<\/a><\/td>\n<\/tr>\n
12.<\/td>\nSalak Salman SK Mentan No 2092\/ Kpts\/SR.120\/5\/2009 dapat dilihat pada\u00a0salak salman<\/a><\/td>\n<\/tr>\n
13.<\/td>\nManggis Marel SK Mentan No 2087\/ Kpts\/SR.120\/5\/2009 dapat dilihat pada\u00a0manggis marel<\/a><\/td>\n<\/tr>\n
14.<\/td>\nPisang Raja Bulu Kuning SK Mentan No 388\/ Kpts\/SR.120\/5 \/2009 dapat dilihat pada\u00a0pisang raja bulu kuning<\/a><\/td>\n<\/tr>\n
15.<\/td>\nTeknologi pengolahan pure pepaya dan lembaran\/ lempeng (leather\/paper)<\/em> nenas<\/td>\n<\/tr>\n
16.<\/td>\nTeknologi \u00a0mikrografting dan pemanfaatan Agrobacterium untuk memacu pertumbuhan manggis<\/td>\n<\/tr>\n
17.<\/td>\nTeknologi produksi benih pepaya hibrida dengan memanfatkan tetua betina dan tetua hermaphrodit terpilih<\/td>\n<\/tr>\n
18.<\/td>\nTeknologi \u00a0pengendalian penyakit anthraknosa pada pepaya<\/td>\n<\/tr>\n
19.<\/td>\nTeknologi pengendalian gejala burik pada manggis<\/td>\n<\/tr>\n
20.<\/td>\nTeknik pengendalian pengorok daun pada bibit manggis<\/td>\n<\/tr>\n
21.<\/td>\nTeknologi PHT Penyakit layu nenas<\/td>\n<\/tr>\n
22.<\/td>\nDeteksi non destruktif buah yang terkena getah kuning dengan metode Sound Absorbtion<\/td>\n<\/tr>\n
23.<\/td>\nPepaya IPB-3 varietas Carisya dengan SK Mentan No 2107\/Kpts\/SR.120\/5\/2010 dapat dilihat pada\u00a0pepaya carisya<\/a><\/td>\n<\/tr>\n
24.<\/td>\nPepaya IPB-9 Varietas Calina dengan SK Mentan No 2108 \/Kpts\/SR.120\/5\/2010 dapat dilihat pada\u00a0pepaya calina<\/a><\/td>\n<\/tr>\n
25.<\/td>\nPisang kepok Varietas Unti Sayang Dengan SK Mentan No 2048\/Kpts\/SR. 120\/5\/2010 dapat dilihat pada\u00a0pisang unti sayang<\/a><\/td>\n<\/tr>\n
26.<\/td>\nMelon Varietas Sunrise Meta Dengan SK Mentan No 634\/ Kpts\/SR.120\/2\/2010 dapat dilihat pada\u00a0melon sunrise meta<\/a><\/td>\n<\/tr>\n
27.<\/td>\nMelon Varietas orange Meta Dengan SK Mentan No 635\/ Kpts\/SR.120\/2\/2010 dapat dilihat pada\u00a0melon orange meta<\/a><\/td>\n<\/tr>\n
28.<\/td>\nManggis Varietas Raya\u00a0 Dengan SK Mentan No 2046\/Kpts\/SR.120\/5\/2010 dapat dilihat pada\u00a0manggis raya<\/a><\/td>\n<\/tr>\n
29.<\/td>\nModel revitalisasi pertanian berbasis tanaman (on the plant basis)<\/td>\n<\/tr>\n
30.<\/td>\nTeknologi mempercepat laju multiplikasi\u00a0 tunas\/biji\/ untuk pengembangan manggis malinau dengan teknik kultur in Vitro<\/em><\/td>\n<\/tr>\n
31.<\/td>\nSistem Informasi\u00a0 Kelayakan Usaha Tani Hortikultura Generasi I (Sikuh Gen 1)\/ Hak Cipta No 052829 dapat dilihat pada<\/td>\n<\/tr>\n
32.<\/td>\nPendaftaran varietas cabai Hias IPB Seroja (Terdaftar \u00a0dengan No : 63\/PVHP\/2012) dapat dilihat pada\u00a0cabai seroja<\/a><\/td>\n<\/tr>\n
33.<\/td>\nPendaftaran varietas cabai Anies IPB (Terdaftar dengan No : 64\/PVHP\/2012) dapat dilihat pada\u00a0sk pvt cabai anies<\/a><\/td>\n<\/tr>\n
34.<\/td>\nPendaftaran varietas cabai besar SSP IPB (Terdaftar dengan No : 65\/PVHP\/2012) dapat dilihat pada\u00a0cabai ssp<\/a><\/td>\n<\/tr>\n
35.<\/td>\nPendaftaran varietas cabai besar IPB Bari (Terdaftar dengan No : 66\/PVHP\/2012) dapat dilihat pada\u00a0cabai bari<\/a><\/td>\n<\/tr>\n
36.<\/td>\nTeknologi Proses Produksi Komersial Pengolahan Cabai Merah Kering Utuh Menggunakan Tunnel Dehydrator<\/em> Termodifikasi<\/td>\n<\/tr>\n
37.<\/td>\nTeknologi Pasca Panen Presisi pada Cold Chain<\/em> Cabai Merah<\/td>\n<\/tr>\n
38.<\/td>\nPrototype Teknologi Proses Produksi dan Formulasi Soft Candy Dari Buah Nanas (No. P00201201038)<\/td>\n<\/tr>\n
39.<\/td>\nPrototype Teknologi Proses Produksi dan Formulasi Soft Candy Dari Buah Nanas (No. P00201201016)<\/td>\n<\/tr>\n
40.<\/td>\nVarietas Cabai Seloka dengan SK Mentan No. 071\/Kpts\/SR.120\/D.2.7\/7\/2013 dapat dilihat pada\u00a0cabai seloka<\/a><\/td>\n<\/tr>\n
41.<\/td>\nVarietas Tomat Tora\u00a0dengan SK Mentan No. 084\/Kpts\/SR.120\/D.2.7\/7\/2015 dapat dilihat pada\u00a0sk pvt tomat tora 2015<\/a><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"excerpt":{"rendered":"

Inovasi Pusat Kajian Hortikultura Tropika terdiri dari Teknologi dan Varietas No Capaian Inovasi Dan Teknologi 1. Manggis Malinau\u00a0\u00a0SK Mentan No 1729\/Kpts\/SR.120\/12\/2008 dapat dilihat pada\u00a0manggis malinau\u00a0dan\u00a0SK Manggis MALINAU 2. Pisang Cavendish Siger SK Mentan No 702\/Kpts \/SR.120\/ 5\/2008 dapat dilihat pada\u00a0pisang cavendish siger 3. Teknologi perbanyakan massal bibit nenas dengan stek daun 4. Pengembangan teknologi propagasi […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[167],"tags":[],"class_list":["post-1586","post","type-post","status-publish","format-standard","hentry","category-inovasi-id"],"yoast_head":"\nInovasi -<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/pkht.ipb.ac.id\/index.php\/2016\/02\/11\/inovasi\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Inovasi -\" \/>\n<meta property=\"og:description\" content=\"Inovasi Pusat Kajian Hortikultura Tropika terdiri dari Teknologi dan Varietas No Capaian Inovasi Dan Teknologi 1. Manggis Malinau\u00a0\u00a0SK Mentan No 1729\/Kpts\/SR.120\/12\/2008 dapat dilihat pada\u00a0manggis malinau\u00a0dan\u00a0SK Manggis MALINAU 2. Pisang Cavendish Siger SK Mentan No 702\/Kpts \/SR.120\/ 5\/2008 dapat dilihat pada\u00a0pisang cavendish siger 3. Teknologi perbanyakan massal bibit nenas dengan stek daun 4. 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